The dinner was nice, and if you wish to take a look at the dishes, please read the students' blog. Xiang Yu blog at http://wuhanoipxy.blogspot.com/2009/03/day-25-sunrise-to-sunset.html
Vivian's blog at http://vivian-wuhantrip.blogspot.com/2009/03/day-25-student-chief.html
and some more.
Last Friday, the response was not so good, hence, there is a lot of Kuay Teow leftover, residing in my fridge. On the past few days, I have been eating Fried Kuay Teow everyday, and now there are still about 2-3 kg of Kuay Teow left in my fridge! Can you imagine how much Xiang Yu bought last week? Anyway, I am not complaining, I quite like the Kuay Teow, at least, I dont have to cook rice everyday. Anyway, Tuck's restaurant Kuay Teow tastes really GOOD! Yummy!!!

Does this look yummy to you? I am proud of myself! hehe

Last Friday was just a "trial", this coming Friday (3-Apr) is the actual day that the chef (Xiang Yu) and his helpers are going to cook for the MDE IP students. Please stay tune here at my blog for the feast!
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